While we consider bubbly to be a pretty much perfect beverage, the geniuses over at Lakeland have figured out a way to make it even better: with edible, heart-shaped glitter! The dust, called Raspberry Shimmer Popaball For Prosecco, will impart a sparkly rose-gold iridescence upon your prosecco, upgrading it from fancy to fancy. (Alas, it’s only available in the UK at the moment, but something tells us this shimmer dust will make its way stateside soon.) So, as the great Matthew McConaughey once said, “Ladies, frost yourselves.”
